Presentations

Risky Foods: A good idea by any other name? CIEH 6th Annual Food Safety Conference: Controlling the risks, old and new, London, England, June 2015.

Rapid and robust risk assessment in a potential incident situation: IAFP European Symposium on Food Safety, Cardiff, Wales, April 2015.

An Industry Perspective on Government Risk Prioritization: IAFP Annual Meeting, Milwaukee, Wisconsin, USA, August 2011.

Microbiological Risk Assessment Tools: Microbial Modeling and Risk Analysis Professional Development Group meeting, IAFP Annual Meeting, Milwaukee, Wisconsin, USA, August 2011.

Microbiological Risk Assessment – presentations on theory and application: Workshop on MRA, SfAM Summer Conference, Dublin, Ireland, July 2011.

Microbiological Risk Assessment (MRA): Workshop on MRA – Application of Omics Technology, Ede, The Netherlands, May 2011.

Ensuring food safety in a global economy: an industry perspective: National Food Microbiology Congress, Cordoba, Spain, September 2008.

Ensuring food safety in a global economy: an industry perspective: IAFP Annual Meeting, Columbus, Ohio, USA, August 2008.

Fresh Fruit and Vegetables: A Risk Assessment approach: Society for Applied Microbiology (Sfam) Summer conference, Cardiff, Wales, July 2007.

Optimizing thermal processing using risk assessment techniques: IAFP Annual Meeting, Calgary, Alberta, Canada, August 2006.

Making Food Safety Objectives (FSO) a business reality — how close are we? Food Safety World Conference and Expo, Washington DC, USA, March 2006.

Microbiological Risk Assessment – Possibilities for the future: Hot topics in Microbiology, Campden and Chorleywood Food Research Association, UK, Oct 2004.